Recipe Popcorn Cake Amish Recipes

In a bowl, combine popcorn and chocolate chips; set aside. In a medium saucepan melt butter. Add peanut butter and marshmallows. Cook on low heat until melted, stirring constantly. Pour over popcorn and chocolate chips; stir to coat. Press mixture firmly into a fluted round magic baking form. Remove from pan and cut into slices to serve.

14 c. popped popcorn
1/2 c. butter
10 marshmallows
6 oz. chocolate chips
1/2 c. peanut butter

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