School Fuel Snack Recipe Amish Cooking Candies Recipes

Cover cookie sheet with waxed paper. Heat brown sugar, margarine and corn syrup until margarine is melted. Stir in baking soda till dissolved. Stir in cereals. Bake at 250° for 30 minutes or until crisp. stirring every 15 minutes. Spread on cookie sheet. Cool 10 minutes; break into bite-size pieces. Melt chocolate chips. Drizzle chocolate over snack. Refrigerate 30 minutes or until chocolate is set. Store n airtight container. Makes 8 cups snack.

3/4 cup packed brown sugar
6 Tbsp. margarine or butter
3 Tbsp. light corn syrup
1/4 tsp. baking soda
4 cups Corn Chex cereal
4 cups Rice Chex cereal
1/4 cup semisweet chocolate chips

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When Norman and Marlena Miller, along with the entire Evart, MI Amish community, set out to compile their family favorites, they did so with a song and plenty of inspirations. And that's exactly the recipe they used for Cooking With Praise. This cookbook has a delicious spread of Amish favorites: Potato Salad, Poor Man's Steak, Tator-Tot Casserole, and Oreo Pudding, to name a few. Then there are the seven sections for those who watch their diet. Then like a good cook who adds a pinch of this and a dash of that, bringing the taste to perfection, the Millers have added hymns and inspirational thoughts throughout. Cooking With Praise is ready for your table and your guests. 450 recipes. 254 pages. Spiral bound with laminated covers. Fully indexed. Cooking With Praise More info. and/or Buy

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