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Sugar Plums

  Put first 3 ingredients in pan on medium heat; stir. Add 1 cups chopped dates. cook, stirring constantly, for 5 minutes, then add 1/4 cup flour. Keep stirring and cook 7 minutes more. Remove from heat. Add last 3 ingredients. Mix well; cool enough to handle. Form into plum-sized balls and roll in red sugar. Decorate with green leaves made with icing. 1/2 cup butter or oleo
1 cup white sugar
2 eggs, slightly beaten
1 tsp. vanilla
1 cup chopped nuts
1/4 tsp. salt

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Here's an intimate visit to the Amish home and food of 17-year-old Miriam Miller. Miriam's mom, grandma and aunts open their recipe boxes here. In addition to sharing her families favorite authentic time-tested recipes, Miriam shares childhood memories, stories, and personal details of her life as a young Amish girl. Take a walk through Miriam's life with art and stories about her home, and everyday activities. 194 pages. 5-1/2 x 8-1/2" spiral bound. Laminated cover. double indexed. More info. and/or Buy
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