Date Pudding Dessert Amish Recipe for Two

Pour boiling water over dates, soda and butter. Cool. Mix sugar, egg, flour and nuts. Add this to cooled date mixture. Pour into a greased 9" square pan. Bake at 350° for 20-25 minutes or until toothpick comes our clean. Bring butter, brown sugar and 1 cup cold water to a boil. Mix 1/2 cup water and clear jel. add to sugar mixture. Cook until clear; remove from heat and add vanilla and maple flavoring. Cool the sauce. to serve, cut the date cake into 1" cubes and layer in a serving bowl with caramel sauce and whipped topping.

1 cup boiling water
1 cup chopped dates
1 teaspoon baking soda
1 tablespoon butter
1 cup white sugar
1 egg, beaten
1 cup all-purpose flour
1/2 cup chopped nuts

Caramel Sauce:
2 tablespoons butter
1 cup brown sugar
1½ cup cold water, divided
2½ tablespoons clear jel
3/4 teaspoon vanilla
1/2 teaspoon maple flavoring

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