Lasagna Casserole Amish Recipe for Two

Brown hamburger; add tomato sauce, salt, pepper and garlic powder. Simmer uncovered for 15 minutes. Beat cream cheese until smooth. Add sour cream and 1/2 cup cheddar cheese. Spread 1/2 cup meat sauce in a greased 8" square baking dish. Top with 2 to 3 noodles; spread 1/2 cup cream cheese mixture and 2/3 cup meat sauce over noodles. Repeat layers twice. Sprinkle with remaining cheese on top. Bake uncovered at 350° F. for 25-30 minutes. This casserole freezes well. To use frozen casserole, thaw in refrigerator for 18 hours. Remove from refrigerator 30 minutes before baking time. Bake uncovered at 350° F. for 40-50 minutes.

1 lb. hamburger
1¼ cup tomato sauce
1/2 teaspoon salt
1/4 teaspoon pepper
1/4 teaspoon garlic powder
3 oz. cream cheese, softened
1 cup sour cream
1 cup shredded cheddar cheese, divided
7 lasagna noodles, cooked and drained

To print this recipe highlight the text then print the selection.
The recipe above appears in:

Table for Two sets the table with all the Amish

food favorites--just for two! Sam and Amy Miller and their extended family have shared 438 of their best recipes in helpings that won't leave a week of leftovers if there are only two at your house. Mouthwatering food, for just the two of you. Laminated cover - Spiral bound - 207 pages.

Table for Two $13.95- Add To Cart

We ship only to USA and APO/FPO addresses.