Raisin Pie Amish Recipes for Two

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Raisin Pie

Cook raisins, water and soda together until syrupy. Add rest of ingredients. Cook and put into unbaked pie shell with top crust. Bake at 350° F. for 30 minutes or until done.

1 cup raisins
1 cup water
1/4 teaspoon baking soda
2 cup water
4 tablespoons clear jel, mixed with water
pinch of salt
1 tablespoon butter
1 cup brown sugar

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