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Sour Cream Coffee Cake

  Preheat oven to 325° F. Cream together butter, eggs and sugar. Sift together dry ingredients and add to mixture. Add sour cream and vanilla. Pour batter in 9" pan that has been buttered. Power 3/4 of topping on top and swirl with fork. Sprinkle remaining on top. Bake for 40 minutes. 1/2 c butter
1 c. sugar
1 tsp. soda
2 c. flour
1 c. sour cream
2 eggs
1 tsp. baking powder
1/2 tsp. salt
1 tsp. vanilla

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This excellent collection of authentic Amish recipes will be a treasured addition to any cookbook collection. Includes Amish home remedies. 217 pages, 5-1/2" x 8-1/2", comb bound, illustrated.

The Amish Way Cookbook

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