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Apple Cookies

  In a bowl sift the flour, soda, salt and spices. Cream the butter and sugar. Add egg and milk and beat until smooth. Gradually stir in the sifted mixture and fold in the apples, raisins and nuts. Drop by teaspoonful on greased cookie sheet. Bake at 375° F. for 10 minutes 2 cups flour
1 teaspoon baking soda
1/2 teaspoon salt
1 teaspoon cinnamon
1 teaspoon cloves
1 teaspoon nutmeg
1/2 cup butter
1+1/3 cups brown sugar
1 egg
1/4 cup milk
1 cup apple, chopped
1 cup raisins
1 cup pecans, chopped 

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Up-Home, Down-Home represents the cultural development of recipes from the most intimate, formal setting to the easy-going, spur-of -the-moment family dinner. Quick, easy to prepare dishes include many favorites from the Chefs at the Groff's Farm Restaurant. Fully illustrated, some in color, 208 pages. Hard-cover edition.

Betty Groff's Up-Home, Down-Home Cookbook More info. and/or Buy

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