Recipe Double Chocolate Crumble Bars Amish Recipes

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Double Chocolate Crumble Bars

Mix margarine, eggs, vanilla, brown sugar, flour, baking powder, and cocoa as you would for a cake. Spread into a 9x13 baking pan. Bake at 350° F. for 15-20 minutes. Spread marshmallows on top and return to oven for 2-3 minutes; cool. Melt chocolate chips and peanut butter in a double boiler. Stir in Rice Krispies. Spread on top of cooled bars. Cut into squares.

1/2 c. margarine
2 eggs
1 t. vanilla
3/4 c. brown sugar
3/4 c. flour
1/4 t. baking powder
2 T. cocoa
2 c. marshmallows
1½ c. chocolate chips
1/2 c. peanut butter
1½ c. Rice Krispies

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