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Pumpkin Bars

  Combine eggs, sugar, oil and pumpkin. Beat until light. Add rest of ingredients and mix. Bake in 15" x 10" x 1" pan at 350° F. for 25-30 minutes. Cool and frost.
Frosting:
  Cream well and put on bars.
4 eggs
1-2/3 cups sugar
1 cup oil
16 oz. can or 2 cups pumpkin, drained
2 cups flour
1 teaspoon soda
1 teaspoon salt
2 teaspoon baking powder
2 teaspoon cinnamon
Frosting:
3 oz. package cream cheese, softened
1 teaspoon vanilla
1/2 cup butter, softened
2 cups powdered sugar

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From mouth-watering Amish-style main dishes to kitchen dream desserts, this on has it all. Over 600 from-scratch recipes that please the appetite and are easy on the food budget.  You'll get a whole section on canning and food preparation. The Amish, long known for their originality in the kitchen, share their favorites with you. This 275 page spiral bound cookbook has over 600 recipes .

Cooking with the Horse & Buggy People - $13.95 -  Add To Cart

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Authentic Amish Cooking Recipes


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