Amish Recipes Whoopie Pies

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Whoopie Pies

Cream shortening and sugar. Add well beaten eggs, sour milk, vanilla, flour, cocoa and salt. Dissolve soda in hot water and add to mixture. Drop by teaspoon on greased cookie sheets. Bake for 8 minutes at 400° F.
Icing:
Beat egg whites until stiff. Add vanilla, milk and powdered sugar. Cream shortening and add to mixture. Put filling between 2 cookies.

1½ cups shortening
3 cups sugar
3 eggs
1½ cups sour milk
3 teaspoons vanilla
1½ cups cocoa
6 cups flour
3 teaspoons soda
3 teaspoons salt
1½ cups hot water
Icing:
3 egg whites
3 teaspoons vanilla
6 tablespoons milk
1½ cups Crisco
powdered sugar

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Authentic Amish Cooking Recipes