Oven-Baked Caramel Apples Recipe Amish Cooking Recipes

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Oven-Baked Caramel Apples

Core and pare apples, then arrange in a greased baking dish. In a small saucepan, combine butter, sugar, and flour. Cook, stirring occasionally, until mixture is caramelized. Add water; bring mixture to a boil. Continue boiling until thick. Pour mixture over apples and bake at 350° until apples are still firm, but tender. Place 1 large marshmallow in center of each apple. Continue baking until marshmallow is lightly browned. Serve hot with whipped cream and chopped nuts.

10 apples
1/4 cup butter, melted
1 cup brown sugar
2 Tbsp. flour
1 cup water

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Here's an intimate visit to the Amish home and food of 17-year-old Miriam Miller. Miriam's mom, grandma and aunts open their recipe boxes here. In addition to sharing her families favorite authentic time-tested recipes, Miriam shares childhood memories, stories, and personal details of her life as a young Amish girl. Take a walk through Miriam's life with art and stories about her home, and everyday activities. 194 pages. 5-1/2" x 8-1/2" spiral bound. Laminated cover. Double indexed.

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Authentic Amish Cooking Recipes

Amish Pleasures

"If the Amish make it, you'll find it at Amish Pleasures."
www.amishshop.com

Sweet Satisfaction
Katie's Candy Garden

www.KatiesCandyGarden.com