Harvest Pie Recipe Amish Cooking Dessert Recipes

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Harvest Pie

Mix together and pour into two unbaked 8" pie crusts. Bake at 325° to 350° for 45 minutes. Makes two pies

1/2 c. brown sugar
1/2 c. white sugar
1/2 c. melted butter
3/4 c. white corn syrup
3/4 c. quick oats
1 c. milk
2 eggs, beaten
1 c. shredded coconut

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This excellent collection of authentic Amish recipes will be a treasured addition to any cookbook collection. Includes Amish home remedies. 217 pages, 5-1/2" x 8-1/2", comb bound, illustrated.

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Authentic Amish Cooking Recipes