Recipe Butterfinger Dessert Amish Recipes

Combine crackers and margarine. Mix; press 3/4 of it into a 9x13 pan. Beat pudding and milk together; add ice cream. Spread over crackers. Top with Cool Whip. Mix candy bars with remaining crumbs. Sprinkle on top.

1½ pkg. graham crackers, crushed
30 soda crackers, crushed
3/4 c. margarine, melted
2 pkg. instant vanilla pudding
2 c. milk
8 oz. Cool Whip
1 qt. vanilla ice cream, softened
3 Butterfinger candy bars, crushed

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