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Wigglers Casserole

  Fry bacon in skillet, remove to plate and brown hamburger and onion in bacon fat. Put meat and onions in a six qt. casserole. Add potatoes, soup, carrots, and spaghetti. Arrange celery and bacon slices on top. Put grated cheese on top. Bake in moderate oven at 350° F. for 1 to 1-1/2 hours. 3 lbs. hamburger
3 onions - chopped
3 c. cooked celery
2 cans cream of mushroom soup
2 cans peas
1 c. grated cheese
1¾ qt. tomato soup
1 lb. Velveeta cheese
2 small pkg. cooked spaghetti
9 slices bacon
3 c. diced cooked potatoes

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This excellent collection of authentic Amish recipes will be a treasured addition to any cookbook collection. Includes Amish home remedies. 217 pages, 5-1/2" x 8-1/2", comb bound, illustrated.

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