"If the Amish
make it, you'll find it at Amish Pleasures."
| In the bacon
drippings, saute onion until tender; remove with slotted spoon. Beat eggs
and milk in large bowl. Stir in hash browns, cheese, salt, pepper, dill,
onion and bacon. Pour into 9x13" baking dish. Bake uncovered at 350° for
35-45 minutes or until a knife inserted near center comes out clean.
||1/2 lb. bacon,
fried and crumbled
1/2 cup onion
1 cup milk
1 cup shredded cheddar cheese
1- 16 oz. pkg. frozen hash brown potatoes, thawed
1 tsp. salt
1/2 tsp. pepper
1/4 tsp. dill weed
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The recipe above appears in:
When Norman and Marlena
Miller, along with the entire Evart, MI Amish
community, set out to
compile their family favorites, they did so with a song and plenty of
inspirations. And that's exactly the recipe they used for Cooking With
Praise. This cookbook has a delicious spread of Amish favorites:
Potato Salad, Poor Man's Steak, Tator-Tot Casserole, and Oreo Pudding, to
name a few. Then there are the seven sections for those who watch their
like a good cook who adds a pinch of this and a dash of that, bringing the
taste to perfection, the Millers have added hymns and inspirational
thoughts throughout. Cooking With Praise is ready for
your table and your guests. 450 recipes. 254 pages. Spiral bound with laminated covers.
Cooking With Praise
info. and/or Buy
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