Recipe Impossible Swiss Ham Pie Amish Recipes

Put ham, cheese, and onion in a greased baking dish. Beat milk, eggs, and Bisquick until smooth. Pour over other ingredients. Bake at 375° F. for 30-40 minutes or until a knife inserted in center comes out clean. A delicious breakfast or brunch.

2 c. cubed ham, cooked
1½ c. grated Swiss Cheese
1/2 c. chopped onion
3/4 c. Bisquick
3 eggs
1½ c. milk

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