Recipe Underground Ham Casserole Amish Recipes

Fry onions, Worcestershire sauce, and ham in butter. Put in bottom of roaster. Combine cheese, soup, and milk. Layer over ham. Combine mashed potatoes and sour cream. Spread on top. Top with bacon. Bake at 350° F. for 1½ hours. Do not add salt.

4 T. butter
1/2 c. chopped onion
1 T. Worcestershire sauce
4 c. ham
2 c. Velveeta cheese
2 cans cream of mushroom soup
1½ c. milk
4 qt. mashed potatoes
2 c. sour cream
bacon

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