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Spaghetti Bake

  Put spaghetti in the bottom of a 9 x 13" pan. Cover with mozzarella cheese. Combine ground beef, mushrooms, and pizza sauce. Pour over cheese. Sprinkle with Parmesan cheese and top with pepperoni. Bake at 375 F. for 30 minutes. This is easy and fast. 8 to 10 oz. spaghetti, broken, cooked, drained
1 to 2 cups shredded mozzarella cheese
1 lb. ground beef, browned, drained
1 (4 oz.) can mushroom stems and pieces, drained
1 jar Ragu pizza quick sauce or your own sauce
1/3 cup grated Parmesan
pepperoni, optional

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