"If the Amish
make it, you'll find it at Amish Pleasures."
Bar-B-Que Chicken Sauce
together and heat to boiling, use hot on chicken. This is enough for
approximately 12-14 chickens, quartered. Also good to use over cooked
meat, baked in oven awhile. Before using this on chicken, you can mix
some butter and vinegar and brush for 10-15 minutes before brushing on
sauce. Better yet, soak chicken a while in vinegar beforehand.
1/2 cup mustard
1 cup brown sugar
2 tablespoons paprika
2 cups catsup
2 tablespoons Tabasco sauce
1½ cups lemon juice
6 tablespoons salt
2 teaspoons black pepper
2 cups Worcestershire sauce
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