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Dorothy's Crispy Fried Chicken

  Roll chicken pieces in melted butter. Sprinkle with salt and pepper. Roll in the cornflakes. Place in a foil-lined pan and bake, uncovered in a preheated 350 f. oven for 1 hour.
   Delicious for a picnic!

Serves 4

1 frying chicken, cut into serving pieces
3 T. melted butter
salt and pepper
2 c. crushed cornflakes

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Betty Groff's newly revised and illustrated Country Goodness Cookbook is a virtual cornucopia of family recipes and home-spun anecdotes. This 326 page soft-cover edition has seasonal menus, common sense cooking, and microwave ideas. As an added bonus this book is autographed by the author.

Betty Groff's Country Goodness Cookbook More info. and/or Buy

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