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Huntington Chicken

  Melt the cheese into the gravy. Pour over macaroni and chicken meat. Do not overstir or meat will get stringy. Pour into casserole dish and top with buttered bread crumbs. Bake at 350 for 1/2 hour. Serves 10. 1 hen, cooked and deboned
4 cups chicken broth
2 cups macaroni, cooked and drained
1 cup cheese
Thickening for broth:
8 Tbsp flour
3/4 -1 cup milk
1 Tbsp. chicken seasoning
salt to taste

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When Norman and Marlena Miller, along with the entire Evart, MI Amish community, set out to compile their family favorites, they did so with a song and plenty of inspirations. And that's exactly the recipe they used for Cooking With Praise. This cookbook has a delicious spread of Amish favorites: Potato Salad, Poor Man's Steak, Tator-Tot Casserole, and Oreo Pudding, to name a few. Then there are the seven sections for those who watch their diet. Then like a good cook who adds a pinch of this and a dash of that, bringing the taste to perfection, the Millers have added hymns and inspirational thoughts throughout. Cooking With Praise is ready for your table and your guests. 450 recipes. 254 pages. Spiral bound with laminated covers. Fully indexed.
Cooking With Praise
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