"If the Amish
make it, you'll find it at Amish Pleasures."
|Sauté onions and
green peppers in butter until tender. Add sliced mushrooms and cook 5
more minutes. Combine noodles, vegetables, turkey, and gravy in
casserole dish. /top with bread crumbs and sprinkle cheese on top. Bake
at 375° F. until heated through and brown on top. A good way to use up
leftover turkey at holiday time.
oz. wide noodles, cooked, drained
1˝ cups turkey, cubed and diced
2 tablespoons onion, chopped
2 tablespoons green pepper, chopped
1 pint mushrooms, sliced (fresh)
4 tablespoons butter
2 cups turkey gravy
salt and pepper to taste
1/4 cup bread crumbs
1/4 cup Parmesan cheese
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Belle Center Amish Community. Over 600 of today's family
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quantity recipes (for weddings, reunions, and other special occasions)
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Us This Day Our Daily Bread
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