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Peas Pizzacato

  Thaw and drain peas. Do not cook. Toss with green onions and bacon. Grind pepper over. Blend with sour cream. Chill till serving time. Makes 6 to 8 servings. 2 pkgs. (10 oz. each) frozen peas
2 green onions, with one inch of tops, chopped
6 slices bacon, cooked crisp, drained and crumbled
fresh ground pepper
1 cup sour cream
 

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The Harvest Table offers a delicious collection of Amish recipes plus a generous portion of new, mouth-watering, fresh vegetable dishes. A tasty selection of appetizers, soups, salads, casseroles, and main dishes plus delicious Amish breads, meat dishes, and desserts. A wonderful addition to any cookbook collection. 109 pages, 5-1/2" x 8-1/2", spiral bound, illustrated.

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Authentic Amish Cooking Recipes

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