Sweet Satisfaction
Katie's Candy Garden


www.KatiesCandyGarden.com


The Breakfast Shop

Everything to Make Breakfast Special.
www.thebreakfastshop.com
 
Amish Pleasures
Amish Gifts
"If the Amish make it, you'll find it at Amish Pleasures."
www.amishshop.com



Green Bean Soup with Beef

  Bring the beef stock to a boil in a 2½-quart saucepan, add the chopped beef, potatoes, carrots, celery, beans, onion, thyme, and rosemary. Taste before adding salt and pepper. If the beef stock is salty, less seasoning will be needed. Simmer for 30 Minutes. Add the cream or evaporated milk and heat through. Taste before serving. If necessary, adjust seasoning.
Note: You may use canned green beans. In this case, add the beans when the soup has cooked for about 20 minutes.

Serves 6

4 cups very strong beef stock
1 cup chopped cooked beef
2 med. potatoes, diced
2 carrots, sliced thin
1 stalk celery, sliced thin
1½ c. green beans, cut into 1" pieces
1 small onion, chopped
1 t. chopped fresh or 1/4 t. dried thyme
1 sprig chopped fresh or 1/4 t. crumbled dried rosemary
1 t. salt
1/4 t. freshly ground black pepper
1 c. heavy cream or evaporated milk

To print this recipe highlight the text then print the selection.
The recipe above appears in:

Betty Groff's newly revised and illustrated Country Goodness Cookbook is a virtual cornucopia of family recipes and home-spun anecdotes. This 326 page soft-cover edition has seasonal menus, common sense cooking, and microwave ideas. As an added bonus this book is autographed by the author.

Betty Groffs Country Goodness Cookbook $17.95. Add To Cart

 We ship only to USA and APO/FPO addresses.
 


 


 


 

   

Authentic Amish Cooking Recipes


Web Design by CBM, Inc.
Secure Ordering

VeriSign Fraud Protection

Privacy Policy
Tel# 484-722-8259
shopkeeper@amishshop.com

Copyright © 1997-2008 by
Amish Pleasures, Inc. All rights reserved.